Month: August 2023

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Tropical Pearadise Cocktail

This cocktail combines the sweetness of pear and passion fruit with the tropical flavors of coconut and almond, creating a truly exotic and refreshing drink. Remember to drink responsibly!

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Ingredients

  • 2 oz Pear Juice

  • 1 oz Coconut Rum

  • 1 oz Passion Fruit Juice

  • 0.5 oz Lime Juice

  • 0.5 oz Orgeat Syrup (almond-flavored syrup)

  • Splash of Grenadine

  • Fresh mint leaves, for garnish

  • Sliced pear, for garnish

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Directions

  • Fill a shaker with ice cubes.
  • Pour in the pear juice, coconut rum, passion fruit juice, lime juice, and orgeat syrup.
  • Shake well until chilled.
  • Strain the mixture into a glass filled with crushed ice.
  • Gently pour a splash of grenadine over the back of a spoon into the glass. This will create a layered effect.
  • Garnish with fresh mint leaves and a slice of pear on the rim of the glass.
  • Give it a gentle stir before enjoying.
Uncategorized /

Apple Lychee Fizz

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Apple Lychee Fizz

Recipe by Mark
Servings

1

servings
Prep time

5

minutes
Cooking time

5

minutes
Calories

120

kcal


Sip and enjoy the delightful combination of Lychee Apple Fizz!
This cocktail balances the sweet and floral notes of lychee liqueur with the natural tartness of apple juice, resulting in a refreshing and sophisticated beverage. The fizzy texture adds a lively element to the drink, making it perfect for a sunny afternoon or a fun night out. Feel free to adjust the sweetness and tartness levels by varying the amount of simple syrup and lime juice according to your taste preferences. Cheers!

Ingredients

  • 2 oz lychee liqueur

  • 3 oz apple juice (preferably freshly pressed)

  • 1/2 oz freshly squeezed lime juice

  • 1/2 oz simple syrup (adjust to taste)

  • Club soda (or soda water as we call it)

  • Ice cubes

  • Garnish

  • Fresh lychee fruit (if available)

  • Slices of green apple

  • Mint sprig

Directions

  • Fill a cocktail shaker with ice cubes.
    Add the lychee liqueur, apple juice, freshly squeezed lime juice, and simple syrup to the shaker.
    Shake well until all the ingredients are thoroughly mixed and chilled.
    Strain the mixture into a highball glass filled with ice.
    Top up the glass with club soda to add a refreshing fizziness to the cocktail.
    Gently stir the drink to combine the flavors.
    Garnish with a few fresh lychee fruits (if available) and slices of green apple for a touch of elegance.
    Add a mint sprig for a delightful aroma and a pop of color.